— brunch —
Seasonal april - October
Modern brunch dishes that capture the flavor of the weekend, live music & boozy beverages
available saturday & sunday 10:00A - 3:00P
The Classics
— Classic —
two eggs any style, bacon or sausage, crispy potatoes, toast & jam
— Breakfast Burrito —
eggs, bacon, grilled onion, cheddar, crispy potatoes, avocado, salsa verde
— Egg Muffin —
sausage, fried egg, cheddar, smoky sauce
or salad
— Eggs Benedict —
ham, poached eggs, hollandaise, crispy potatoes
or salad
— BYO Omelet —
choice of 3: tomato, onion, bell pepper, mushroom, avocado, cheddar, swiss, mozzarella, bacon, smoked ham, sausage, or grilled chicken, crispy potatoes or salad, toast
— Tiramisu Crepes —
whipped mascarpone, chocolate ganache, strawberries, Kahlua sauce
— Buttermilk Hotcakes —
lemon curd, blueberries, maple syrup
— Greek Yogurt Parfait —
house granola, fresh berries, wildflower honey
— Multigrain Oatmeal —
banana, blueberries, almonds, toasted coconut
Cypress Specials
— Chilaquiles —
corn tortillas, salsa ranchera, fried eggs, crema, queso fresco
— Short Rib Hash —
braised beef short rib, twice-cooked potatoes, onion, bell pepper, fried egg
— Asparagus Benedict —
grilled baguette, poached eggs, hollandaise, truffle sauce, parmesan, crispy potatoes or salad
— Eggs in Purgatory —
San Marzano tomato, roasted peppers, basil, parmesan, baked eggs, grilled sourdough
Toasted
— Avocado Toast —
jammy egg, radish, za’atar, lime
— Ricotta Toast —
whipped ricotta, aged balsamic, charred grapes
— Burrata Toast —
prosciutto, marinated olives, seed mix
SIDES
— Crispy Potatoes —
— Bacon or Sausage —
— One or Two Eggs Any Style —
— Sourdough Toast with Butter & Jam —
LUNCH
— Fried Calamari —
pomodoro, green olive aioli
— Caesar —
baby romaine, radish, house caesar, garlic breadcrumbs
— Wedge —
prosciutto, spiced pecans, bay blue cheese, jammy egg, balsamic
— Bistro Burger —
aged cheddar, griddled onions, pickles, smoky sauce (sub Impossible Burger)
— Chicken Pesto Panini —
grilled chicken, basil pesto, mozzarella, aioli, ciabatta (vegetarian option)
Brunch Cocktails
— Mimosa —
Prosecco, Fresh Squeezed Orange Juice
— Bellini —
Prosecco, Peach Puree, Mint
— Bloody Mary —
Housemade Bloody Mary Mix, Tito’s Vodka, Crisp Celery, Candied Bacon, House Pickled Cornichon
— Coastal Spirits —
St. Germain, dry sparkling wine, seltzer water, celery and cucumber
— Averna Limoncata Sour —
gin, Averna, lemon, simple syrup, egg white, bitters
— Viennese Hot Chocolate —
rum, hot chocolate, cinnamon, cream, vanilla, egg yolk, whipped cream
— Espresso Old Fashion —
Bulleit Bourbon, brown sugar simple syrup, espresso, chocolate bitters